I'm sorry this is not a peppermint recipe. So many gorgeous peppermint desserts have popped up over the past month or so--these cupcakes, these sandwich cookies, this cake--all sporting the loveliest swirls and specks of red/pink/white. So pretty and likely so delicious to all the peppermint lovers out there. But, it's just that, well, I just really don't like peppermint.
So, I'm sorry. Instead, I have orange infused, nutty, brown butter cookies with hefty swirls of chocolate. A holiday cookie dream, I'd say.
Cute, round, chubby little roasted hazelnuts.
Hazelnuts get peeled (rather easily thanks to this how-to), roasted, and chopped. Butter gets browned, toasty, and nutty. Chocolate stays whole--we want big swirls of chocolate. This is a time of giving and generosity, hence, no skimping on the chocolate. Seriously.